Concept, product, simplicity and elegance by Michelin-starred Chef Schwaiger
Schwaiger's team is composed by prestigious chef Gerhard Schwaiger, wine waiter Cristina Pérez and chef Johannes Jobst are heading this particular restaurant that will not remain any guest indifferent.
Chef Gerhard Schwaiger propose a Mediterranean Nouvelle Cuisine featuring his personal touch and sourcing with local products.
The whole atmosphere is up to scratch with this superb culinary offer. The restaurant is located in an attic with spectacular views to Serra de Tramuntana Mountains and the city of Palma.
The restaurant offer is quite varied with daily menus, a la carte menus, desserts, Special menus from Balears, as well as an exquisite wine selection.